Crispy Chicken Nuggets

Product Description

Crispy Chicken Nuggets are made from chicken, water, soy protein, seasoning, salt, white pepper powder, phosphate, onion powder and coated with breadcrumb. The chicken meat is ground, mix well with seasoning and formed in desired shape. The chicken nuggets are then coated with tempura process and par fried prior to freezing process.

Cooking Method

Cook immediately from frozen state until golden brown.
Heat Oil to 180℃ – 190℃
Deep - fry for 4 – 5 minutes
Ready to serve.

Storage: Keep frozen at -18℃

Ingredients

Chicken, Water, Soy Protein Concentrate, Seasoning [Sugar, Salt, Food Starch, Flavour Enhancer (INS 621, INS 635), Garlic, Onion, Palm Fat, White Pepper, Acidity Regulator (INS 330)], Salt, White Pepper, Phosphate (INS 451i, INS 452i), Onion Powder, Coating [Wheat Flour, Salt, Yeast, Sugar, Natural Colouring (INS 160c(i)), Native Food Starch, Raising Agents (INS 450i, INS 500ii), Yeast Extract (Contains Gluten), Mustard, Food Gum (INS 461), Spice Extracts], Non-Hydrogenated Vegetable Oil.

Allergens: Gluten(Wheat), Mustard, Soy

Nutrition Information

Nutrition Facts

8 servings per container
Serving Size

Amount per serving

Calories

191
% Daily Value*
Total Fat 8.8g
Sodium 476mg
Total Carbohydrate 17.3g
Dietary Fiber 0.8g
Total Sugars 2.7g
Protein 10.7g
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Product Description

Crispy Chicken Nuggets are made from chicken, water, soy protein, seasoning, salt, white pepper powder, phosphate, onion powder and coated with breadcrumb. The chicken meat is ground, mix well with seasoning and formed in desired shape. The chicken nuggets are then coated with tempura process and par fried prior to freezing process.

Cooking Method

Ingredients

Nutrition Information

Cook immediately from frozen state until golden brown.
Heat Oil to 180℃ – 190℃
Deep - fry for 4 – 5 minutes
Ready to serve.

Storage: Keep frozen at -18℃