Tempura Cheese Chicken Strips

Tempura Chicken Strips are made from chicken, cheese, water, soy protein, seasoning and tempura batter. The strips has a mild chicken cheese flavour. The chicken meat is ground, mix well with seasoning and formed in desired shape. It is then coated with tempura process and par fried prior to freezing process.

Chicken, Water, Cheese [Cheese, Butter, Milk Protein, Emulsifier (INS 452, INS 339), Chicken Egg Protein, Modified Starch, Salt], Soy Protein Concentrate, Seasoning [Sugar, Salt, Flavour Enhancer (INS 621, INS 363, INS 631, INS 627), Hydrolysed Soy Protein, Meat and Kokumi Taste Seasoning (Contains Soy), Meat Flavour Seasoning, Maltodextrin, Chicken Flavour (Contains Soy, Wheat), Anticaking Agent (INS 551), Yeast Extract, Palm Oil], Phosphates (INS 451i, INS 452i), Onion Powder, Salt, Garlic Powder, Tempura Coating [Flour (Wheat, Corn), Wheat Gluten, Corn Starch, Whey Powder, Leavening Agents (INS 341, INS 500ii, INS 541, INS 450i), Flavour Enhancer (INS 621, INS 635), Maltodextrin, Salt, Mustard Powder, Spices, Butter Flavour, Colouring (INS 102, INS 124, INS 160b), Anticaking Agent (INS 551), Thickening Agents (INS 412, INS 415)], Palm Olein.