Tempura Fish Nuggets
Product Description
Tempura Fish Nuggets are golden brown in color with highlight, light crispy tempura coating, with mild fish flavour.
Cooking Method
Cook immediately from frozen state until golden brown.
Heat Oil to 180℃ – 190℃
Deep - fry for 4 – 5 minutes
Ready to serve.
Storage: Keep frozen at -18℃
Ingredients
Fish, Water, Wheat Flour, Egg White Powder, Marinade [Maltodextrin, Salt, Flavour Enhancer (INS 621), Phosphate, Sugar, Natural Flavourings (Contain Wheat And Soy Derivatives), Vegetable Powder (Onion, Garlic)], Phosphate, White Pepper Powder, Salt, Coating [Wheat Flour, Wheat Gluten, Food Starch, Corn Flour, Whey Powder (Contains Milk), Leavening Agents (INS 500ii, INS 450i, INS 341), Flavour Enhancer (INS 621, INS 630), Maltodextrin, Salt, Mustard Powder, Spices (Contain Celery), Butter Flavour, Colourings (INS 160b, INS 102, INS 124), Thickeners (INS 412, INS 415)], Palm Olein.
Allergens: Celery, Egg, Fish, Gluten(Wheat), Milk, Mustard, Soy
Nutrition Information
Nutrition Facts
8 servings per container
Serving Size
Amount per serving
168Calories
% Daily Value*
Total Fat 7.6g
Total Carbohydrate 14.0g
Dietary Fiber 0.8g
Protein 11.3g
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Product Description
Tempura Fish Nuggets are golden brown in color with highlight, light crispy tempura coating, with mild fish flavour.
Cooking Method
Ingredients
Nutrition Information
Cook immediately from frozen state until golden brown.
Heat Oil to 180℃ – 190℃
Deep - fry for 4 – 5 minutes
Ready to serve.
Storage: Keep frozen at -18℃